Natco Whole Yellow Peas. Whole Yellow Peas is a high source of protein and fibre. Some of the pulses are used as a whole, while others are split. Whole Yellow Peas are used to make dal in Indian homes.
Information
Ingredients
Whole Yellow Peas.
Allergy Information
Packed in a factory that handles nuts in a separate area.
Storage
Once opened, store in an airtight container.
Nutritional Value
|
Typical Values
|
Per 100g
|
|
Energy
|
1252kJ/295kcal
|
|
Protein
|
20.8g
|
|
Carbohydrates
|
63.4g
|
|
(of which sugar)
|
2.1g
|
|
Fat
|
2.0g
|
|
(of which saturated)
|
0.4g
|
|
Fibre
|
14.8g
|
|
Salt
|
trace
|
