Natco Black Eyed Beans. Black Eyed Beans has a prominent black spot and is pale in colour. It is a good source of vitamin A and has a high content of folic acid and calcium. It can be used to make curries, soups and casserole.
Information
Ingredients
Black Eye Beans.
Allergy Information
Packed in a factory that handles nuts in a separate area.
Storage
Once opened, store in an airtight container.
Nutritional Value
Typical Values
|
Per 100g
|
Energy
|
1215kJ/286kcal
|
Protein
|
22.5g
|
Carbohydrates
|
59.1g
|
(of which sugar)
|
5.1g
|
Fat
|
1.1g
|
(of which saturated)
|
0.4g
|
Salt
|
<0.1g
|