Dhillons Gluten Free Atta.
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Information
Ingredients
Wholegrain rice flour, soya flour, potato flour, teff flour, pea protein, soya flour, cream of tartar, Xanthan gum, sodium bicarbonate.
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Allergy Information
This Product is made without gluten, wheat, dairy, eggs and nuts
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Nutritional Value
Typical Values
|
Per 100g
|
Energy
|
301kcal
|
Protein
|
2.4g
|
Carbohydrates
|
75.6g
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Fat
|
0.9g
|
Fibre
|
1.0g
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